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ABOUT
RHODES LAUCK

From the moment I arrived in this world, I've been surrounded by lovers of food.  My Italian grandparents started in the restaurant business almost 50 years ago, and I quite literally grew up in the kitchen.  From an early age, I knew I wanted to delight others with the experiences and memories that are created around an amazing meal. After graduating from college I attended culinary school, and had a number of stops as an Executive Chef, including country clubs, a hospital, an upscale jazz club, and even a food truck business!  Remember my grandparents' restaurant?  I ended up managing it as well! I have learned much about the food industry, but in the end everyone just wants a delicious meal. That's what I commit to delivering each and every time.

EXPECT THE BEST

If you’re looking to bring a touch of elegance to your next special occasion or dinner party, let me take care of the meal. With over a decade of experience as a trained chef, I'm able to create a custom menu that will captivate your guests. From appetizers to dessert, each dish will be prepared with the highest quality ingredients and expert culinary techniques. Let me bring my passion for food and my dedication to excellence to your dinner table.

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